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Christmas time is a time for joy and celebration with friends and family. Here is my vegan and gluten-free Christmas dinner menu.


Shaved Brussel Sprout Salad with Walnut and Apples

Fresh Brussels sprouts are the perfect start to a Christmas dinner. The tangy vinaigrette plays well with the apples and walnuts.

Roasted Parsnips and Cranberry Sauce

I adore the Christmas colors of this dish almost as much as I love the flavor.

Whipped Rosemary Sweet Potatoes

Rosemary and sweet potatoes are a match made in heaven.

Cauliflower Steak with Pistachio-Mint Pesto

Who needs beef when you have flavorful cauliflower steaks. A beautiful presentation that will have you forgetting about its meat counterpart.

Spiced Meringue Cookies (Vegan or Egg option)

‘Tis the season for over-indulging in cookies and pastries. You can feel better eating a handful of these Christmas-spiced meringues. Both the vegan and vegetarian option are delicious and warming.

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