Roasted Cauliflower and Chickpea Paella Vegan chickpea paella with roasted cauliflower Paella: 2 tablespoons olive oil (divided) 1 head of cauliflower (cut into florets) 2 teaspoons sea salt (divided) 1...
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Cauliflower Steak with Pistachio-Mint Pesto Cauliflower Steaks 2 heads cauliflower (cut into ½-inch-thick vertical “steaks”) 1/4 teaspoon salt 1/8 teaspoon pepper 1/4 teaspoon cinnamon 1 teaspoon ground cumin 2 teaspoons...
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Sweet Potato and Kale Red Curry Sweet and spicy Thai red curry with sweet potatoes and kale 1 cup brown rice 1 teaspoon coconut oil 1 shallot (minced) 1...
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Apple and Quinoa Stuffed Delicate Squash (gf, v) These savory stuffed delicata squashes will blow away your guests! Delicatas are my favorite squashes and lend themselves well to be stuffed....
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Falafel bowls with Quinoa Tabbouleh and a Lemon-Dill Dressing Falafels: 1 15-oz can chickpeas 1/2 red onion (roughly chopped) 1 jalapeno (stemmed and seeded, roughly chopped) 4 garlic cloves (roughly...
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Hi there! I’m Laura.
I am a certified holistic health coach and a certified professional chef.
I do not believe in diets, I believe in lifestyles. I believe that it is important to find eating and wellness habits that can fit into your life in a manageable and fun way. Together we can achieve your health goals.
